7 Salty Snacks

We're suckers for salty snacks.  Anything that's been toasted, roasted or baked is our idea of the perfect munchie.  Add little olive oil, some salt and a crispy texture -- it's the recipe for great snack food.  Here are our 7 favorite salty snacks.  All healthy.  All from scratch.  And all addictively … [Read more...]

9 Ideas for Tastier Salads

We all know salads are a delicious way to get in some extra servings of fruits and vegetables.  But the same old bowl of lettuce can get a little dull.  This week we’re sharing 9 ideas for making tastier salads. 1) Massage Your Greens Love the health properties of kale, but think it’s a little too tough … [Read more...]

Cooking Off The Cuff: Tips & Tricks for Cooking With What You Have

For many of us, cooking is about finding a great recipe and making it.  Sounds logical, right?  But what if you don't have all the right ingredients, or you have leftovers that you hate to see go to waste?  This week we're sharing our favorite tips & tricks for cooking off the cuff.  That is, cooking with … [Read more...]

How Meez Came To Be

Jen (right) with sister Holly (left) and mother, also Holly (center) One question members always ask is how Meez got started.  This week Jen Moore, Meez's founder, is sharing her story on the Meez Kitchen Blog. I grew up with a mother who cooked dinner from scratch for us every single night.  I loved … [Read more...]