Simple Elegance
Meez’s best kept secret may be the Caper Tilapia with Parsley and Potatoes. This dish is combines a premium, flaky, seared tilapia filet with a classic beur blanc sauce (parsley caper butter sauce) and roasted potatoes. You may not yet have ordered it but those who have can’t stop raving about it. This is a perfect week to give it a try. We have other delicious items on the menu this week too like the Udon Noodle Salad with Sriracha Roasted Brussels Sprouts, Pasta with Spinach Pesto, and Mae Ploy Chicken. Sophisticated flavors and tastes. No fixed meal plans. Prepped and ready. That’s the magic of Meez.
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