Chimichurri Butternut Squash Taco Recipe

“The tacos were unbelievable...yum!” “We LOVED the Butternut Squash Tacos!” “The squash tacos were AWESOME.” These tacos are a winner, plain and simple. With a spicy Argentinean parsley sauce, butternut squash and black beans, it’s a 30 minute meal you’ll want to cook again and again. We’re … [Read more...]

November 28 Menu Is Up

              Chi-mi-chur-ri Chi-mi-chur-ri Chi-mi-chur-ri If you have not yet had the Meez version of the classic Argentinean Chimichurri sauce you are in for a treat. Ours is a-little-bit spicy and a-lotta-bit-magic. Combine it with butternut … [Read more...]

Beyond Soup: 7 Simple Ideas For Butternut Squash

No vegetable says winter like butternut squash.  And there’s nothing more traditional to do with it than make a pot of creamy butternut squash soup.  And while we love that bright winter staple as much as the next person – maybe even more – there are only so many bowls of it we can eat.  So then … [Read more...]

Romesco Spaghetti Recipe

Looking for a new take on pasta night?  Think past  the tomato.  Our favorite creamy red sauce is a roasted red pepper romesco.  It comes together in a flash and has a delicate flavor the whole family will love.  We're sharing the recipe this week cooked up with fresh spinach and butternut squash.   But … [Read more...]