Menu for Week of 5/22 Is Up

Introducing Sesame Ginger Salmon The magical combination of our premium Norwegian salmon with sesame ginger glaze and honey-roasted walnuts is truly one-of-a-kind. When we placed it all on a bed of glazed, crispy broccoli and brown rice, it took it over-the-top. Try this recipe or lots of other delicious … [Read more...]

Menu for Week of 5/15 Is Up

Tahitian Chicken Paella The dish Paella is said to be the perfect union of two ancient cultures, the Romans and Arabs, in Valencia, Spain.  We think the Meez version is the perfect union of "tasty" and "easy".  With caramelized pineapple, sweet bell peppers, cage free chicken breast and coconut soy ginger … [Read more...]

Menu for 5/8 Delivery is UP

Saucetacular Meez is known for our incredibly tasty, creative and original sauces. Each week we have signature options to choose from, but we  have probably never constructed a week like this one! The Chimichurri sauce in our Chimichurri Steak and Fingerling Potatoes (see picture above), to our brand new Mae … [Read more...]

Menu for 4/17 Delivery is Up!

Farro, The Ancient Grain Did you know that Farro fed the vast majority of the Romans from 44BC all the way up to the collapse of the Roman Empire? Did you also know that Julius Caesar's last words were not "Et tu, Brute" but in fact "farro is really amazing with sauteed asparagus and roasted pear"? OK, … [Read more...]