New Menu for 10/16 Week Delivery Is Up

Comfort Food at Its Best We have quite the selection of warm, fill-your-tummy-with-goodness, easy-to-prepare entrees this week.  How about the sophisticated flavors of the Sweet Potato and Cranberry Chipotle Tacos or the deliciously addictive Crispy Bangkok Shrimp? Of course there is always the poster child … [Read more...]

Menu for Week of 5/15 Is Up

Tahitian Chicken Paella The dish Paella is said to be the perfect union of two ancient cultures, the Romans and Arabs, in Valencia, Spain.  We think the Meez version is the perfect union of "tasty" and "easy".  With caramelized pineapple, sweet bell peppers, cage free chicken breast and coconut soy ginger … [Read more...]

Menu for Tuesday 12/27 Delivery is Up

Cross-Cultural Concerto Like a beautiful symphony, the Tokyo Tilapia Burrito brings together flaky, mild, seared tilapia, carrots, edamame, snow peas and bamboo shoots and then ties it all together with a warm burrito and Chef Max's creamy soy-ginger aioli sauce. It will be music to your taste buds!  We also … [Read more...]

December 12 Menu Is Up

International Flair Chef Max has sampled culinary delights from around the globe and we are always trying to bring you a diverse sampling of international flavors and tastes (of course with a unique Meez spin). This week is a stunning example. We have drawn inspiration from Italy with the the Pasta with … [Read more...]