New Menu for 10/16 Week Delivery Is Up

Comfort Food at Its Best We have quite the selection of warm, fill-your-tummy-with-goodness, easy-to-prepare entrees this week.  How about the sophisticated flavors of the Sweet Potato and Cranberry Chipotle Tacos or the deliciously addictive Crispy Bangkok Shrimp? Of course there is always the poster child … [Read more...]

Menu for Week of 5/15 Is Up

Tahitian Chicken Paella The dish Paella is said to be the perfect union of two ancient cultures, the Romans and Arabs, in Valencia, Spain.  We think the Meez version is the perfect union of "tasty" and "easy".  With caramelized pineapple, sweet bell peppers, cage free chicken breast and coconut soy ginger … [Read more...]

Quinoa & Black Bean Mexican Salad Recipe

Members have fallen in love with our salads, and we’re delighted to share the recipe for one of our favorites: this Quinoa and Black Bean Mexican Salad. We're tossing quinoa and black beans together with carrots, kohlrabi and a cilantro vinaigrette in this delicious main course salad.  Fresh tortilla chips … [Read more...]

The September 19 Menu Is Up

Caprese-Inspired Masterpiece OK, so maybe we get a little over-excited about food and cooking and enjoy telling you about it a bit too much. And, quite possibly the term "Masterpiece" could be over-exuberance on our part and fall into that category...BUT the Loaded Mozzarella & Balsamic Glazed Tomato … [Read more...]