Menu for July 10 Week is Up

Waldorf Salad with Grilled Chicken The first Waldorf Salad was served at a charity ball in New York in 1893. There have been many improvements to the salad over the years but we think inventor Oscar Tschirky (a maitre d' at the Waldorf Hotel) would be amazed by the Meez version. It includes a tender, … [Read more...]

Menu for Week of 6/26 Delivery is Up

  Mexican Steak Taco Bowl + Summer = A Perfect Match  The Mexican Steak Taco Bowl may just be the ideal summer dish. "Why?" you ask (this is the part where you ask...its OK, I can wait).  Nice! OK, there are two reasons.  It is fast - only 10 minutes hands-on and 20 minutes … [Read more...]

New Menu is Up for Special Tuesday May 30 Delivery

Jumbo News on Shrimp We have been working on finding a premium shrimp equal to the quality of our salmon, steak, and chicken and have found it! Introducing Crispy Bangkok Shrimp with an incredible creamy Thai sauce, snow peas, bamboo shoots and toasted walnuts, all served over brown rice.  A new signature … [Read more...]

Menu for Week of 5/22 Is Up

Introducing Sesame Ginger Salmon The magical combination of our premium Norwegian salmon with sesame ginger glaze and honey-roasted walnuts is truly one-of-a-kind. When we placed it all on a bed of glazed, crispy broccoli and brown rice, it took it over-the-top. Try this recipe or lots of other delicious … [Read more...]