Roasted Brussels Sprouts with Sweet Sriracha Sauce

Think brussels sprouts are just Northern European and American fare?  Think again. Our sweet sriracha sauce takes brussels sprouts from delicious to divine in this super easy dinner.  We're roasting them up this week and tossing them with crushed peanuts and tofu, then serving it all over udon noodles.  Yum!  … [Read more...]

The August 31 Menu

Summer cooking is all about vibrant flavors, lazy nights and dinners that are great hot or cold.  This week's menu is celebrating the last official weekend of summer with recipes like this Summer Gnocchi with Basil Mint Pesto, Athenian Chicken Skewers and Udon Noodle Salad.  All simple, delicious, and perfect … [Read more...]