A Double Dip of New Winter Recipes We are offering two incredible new entrees and if we were doing any better we would be twins. First there is the Beef Stroganoff with Fresh Spinach with plenty of sautéed mushrooms, juicy sliced steak and a rich cream sauce, but we're serving it with spinach in place of … [Read more...]
Menu Week of 2/11 is Up!
Menu Week of 1/28 is Up!
Asian Spices We love Asian food! This week is a true celebration of all the tremendous flavors from the continent. Headlining the show is the Kung Pao Steak Tacos with our incredible kung pao sauce on top of juicy sirloin steak, basil cilantro sesame crunch and a warm tortilla. We also have Filipino Chicken … [Read more...]
Menu Week of 1/21 is Up!
INTRODUCING - Homemade 30 Minute Soups Over the next several weeks you will see a bevy of new, fantastically delicious soups that are quick and easy to prepare. Although they are ready in under 30 minutes, they all taste like they have been simmering all day. We kick it off this week with THREE varieties on … [Read more...]
Menu Week of 1/14 is Up!
NEW Chicken Chilaquiles A Meez spin on the Mexican classic - chilaquiles. Our version has corn tortilla topped with shredded white-meat chicken, and a creamy salsa verde, served up with crunchy chips for dipping and finished with pickled red peppers & mild jalapeños. It’s only 20 minutes hands-on and … [Read more...]
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