We sincerely hope you have a fun (and safe) New Year’s holiday. We are extending the celebration into the new year with our own countdown to an explosion of flavors for you to cook next week. Our featured dish, the Thai Sirloin Steak Udon Bowl, has tender, juicy, sirloin steak combined with a fresh pepper medley, placed atop a bed of udon noodles and smothered with our incredible basil peanut sauce. The party continues throughout the menu with fantastic dishes like the Yellow Curry with Mint Yogurt, Mushroom and Goat Cheese Tacos, Fontina Baked Chicken, and much more. Ethnic variety each week. Customize to your tastes. Local sourcing of ingredients. That’s the magic of Meez.
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