November 28 Menu Is Up

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Chi-mi-chur-ri Chi-mi-chur-ri Chi-mi-chur-ri

If you have not yet had the Meez version of the classic Argentinean Chimichurri sauce you are in for a treat. Ours is a-little-bit spicy and a-lotta-bit-magic. Combine it with butternut squash, black beans, and warm tortilla and you’ve got Butternut Squash Tacos with Chimichurri Sauce – a real winner. We also have our incredible Crisp Salmon with Olive Tapenade, Cheesy Tomatillo Casserole, Massaman Steak Curry, Balsamic Glazed Chicken Caprese Pasta, and Bangkok Basil Crunch Salad (another Meez favorite) this week.  Signature sauces. Lot’s of greens. Healthy meals in a heartbeat. That’s the magic of Meez.

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Recipe Cards and Health Snapshot

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