Caprese Panzanella Recipe

There are some flavors that we can't get enough of, and the classic Caprese is at the top of list.  There's something about the basil-balsamic-mozzarella combination that we can't resist.  We decided to cook it up in a hands-free panzanella (Italian bread salad to you and me) and the result was over the top.  … [Read more...]

Panang Curry with Broccoli & Cauliflower

Say goodbye to your favorite Thai restaurant! This curry is fresher and tastier than anything we've had outside of Bangkok.  We're cooking broccoli and cauliflower up in a delicious coconut and Thai basil curry.  Adzuki beans and jasmine rice round it out.  Yum! Ingredients 3/4 Cup  Jasmine Rice 1 Cup … [Read more...]

Buttermilk Broccoli Salad Recipe

We're hooked on salads, and this week we’re sharing the recipe for one of our favorites.  With fresh broccoli bites, dried cranberries and toasted almonds in a delicious buttermilk dressing, it’s a recipe your family will go crazy for. Ingredients 1/4 cup buttermilk 3 Tbsp mayonnaise 3/4 Tbsp sugar 1 1/4 … [Read more...]

Menu Week of 3/25 is Up!

NEW Green Curry Chicken with Broccoli A little spicy and a little sweet, green curry has a fresh flavor that we just love. We’re cooking it up with juicy chicken breast, bell peppers, and sautéed broccoli in our newest creation: Green Curry Chicken with Broccoli. It’s a super simple, 25 minute, one-pan … [Read more...]