Toasted Gnocchi with Artichokes and Green Beans
Have you fallen in love with toasted gnocchi yet? It’s crispy-on-the-outside, tender on the inside and totally delicious. Pair it with artichokes, tender green beans, and strawberry and white wine vinaigrette, and you’ve got a taste of heaven. A bunch of other great recipes this week too so check out the entire menu. Food innovations. No chopping. Great value. That’s the magic of Meez.
Leave a Comment