NEW Shells with Basil Cream Sauce
Crazy simple, crazy delicious. This recipe is a test kitchen favorite. We’re tossing sautéed asparagus and green beans with a tasty basil cream sauce and serving it over shells. The dinner is on the table in 15 minutes and surprisingly low in calories. Check out the rest of the menu – instant classic Tofu Pad Thai with Zucchini Noodles, Chicken Lettuce Wrap with Peanut Sauce, Dijon Steak Sliders, and lots more.
Innovative sauces. Ingredients chopped and ready to go. Green certified. That’s the magic of Meez.
Leave a Comment