Savory, sweet, and a little bit spicy

Miso and red curry join forces to create incredible flavor in the Thai Noodles with Sweet Potatoes and Mushrooms entree. The magical glaze, inspired by the flavors of Thailand, is combined with shitake and cremini mushrooms, udon noodles and sweet potatoes for a truly flavor forward dish. This week also features a Meez fan favorite – Savory Cheddar Cheesy Veggie Pancakes, Crisp Salmon with Olive Tapenade, Bistro Steak with Pesto Penne and lots more. Chef inspired flavors. Local footprint. Meals in a flash. That’s the magic of Meez.

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