Food for your Mini Meez: Guest Blog by Ashley Gilday, Founder Little Harvest

Food for your Mini Meez Making baby food can be one of the most nurturing things you do as a parent, but boy is it time consuming, not to mention nerve-racking! All sorts of questions run through your mind - what can my new baby eat? How do I know if they are ready to start eating solid foods? Are there … [Read more...]

Menu Week of 7/24 is Up

NEW - Farmers Market Salad We go out of our way to save you time in preparing healthy dinners but when it comes to the new Farmers Market Salad we think we have outdone ourselves.  This is the salad to end all salads! We have sourced over 10 different vegetables that you would find fresh and tasty at a … [Read more...]

Menu for July 17 Week is Up

Saucetacular Meez is known for our incredibly tasty, creative and original sauces. Each week we have signature options to choose from, but we  have probably never constructed a week like this one! The star of the week is the Mae Ploy Chicken (pictured above) and we keep it going with, Chimichurri sauce in … [Read more...]

Menu for July 10 Week is Up

Waldorf Salad with Grilled Chicken The first Waldorf Salad was served at a charity ball in New York in 1893. There have been many improvements to the salad over the years but we think inventor Oscar Tschirky (a maitre d' at the Waldorf Hotel) would be amazed by the Meez version. It includes a tender, … [Read more...]