Simple Elegance Meez's best kept secret may be the Caper Tilapia with Parsley and Potatoes. This dish is combines a premium, flaky, seared tilapia filet with a classic beur blanc sauce (parsley caper butter sauce) and roasted potatoes. You may not yet have ordered it but those who have can't stop raving … [Read more...]
New Menu for 10/23 Week Delivery Is Up
New Menu is Up for 9/18 Week
NEW - Turtle Molten Bundt This week is the launch of our new "One Minute Desserts" which feature items that we have discovered along our food travels and just can't resist. The Turtle Molten Bundt is a rich, chocolate fudge, bundt cake with toasted pecans and luscious caramel that oozes from the center when … [Read more...]
New Menu is Up for 9/11 Week
Perfection on a Plate Our newest creation is the Pasta with Shrimp and Roasted Red Pepper Sauce. Although we try to be modest (sometimes at least) it is hard not to get excited about how the flavors in this dish come together in such a spectacular fashion. The foundation is a rich, creamy sauce that has no … [Read more...]
Menu for Week of 7/31 is Up
Go on A Meez Vacation Getting out of town is aways a treat, but, even if you are staying home next week, dinnertime can transport you to far away places. Eating the Grilled Zucchini Quesadilla Tacos can make you feel like you are visiting a cantina near the ocean. If you want to take a cruise across the … [Read more...]
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