October 31 New Menu is Up

October 24, 2016

Hands Off! Part of the Meez magic is receiving your ingredients chopped, prepped and ready to go.  It lets you get right to the fun part of cooking and do it in a time frame that fits your crazy schedule. This week we have nine (yes nine) items that all are 15 minutes or less "hands-on" time. The Kung Pao … [Read more...]

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October 24 Menu is Up

October 17, 2016

Chicken Little Big  Despite all the incredible flavor that comes from the rich, handmade, Meez tomato sauce, melted mozzarella cheese, and Italian greens, in the Chicken Pizziolo (shown above), the quality of the chicken used in the dish makes a BIG difference. We source all of our chicken from Harrison's … [Read more...]

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September 26 Menu is Up

September 19, 2016

Spectacular... The Sweet Potato, Kale & Rice Bowl with Peanut Sauce (shown above) is one of those rare dishes that has it all. The incredible flavor comes from our signature Asian peanut butter sauce, which continues to elicit member comments such as, "amazing," "spectacular," and "best thing I have ever … [Read more...]

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Menu for September 12

September 5, 2016

Wham! Bang! Pao!  Our Kung Pao sauce packs a real punch (of flavor that is) especially when combined with our signature basil sesame crunch, tender, juicy sirloin strips, and placed inside a delicious warm tortilla. Shazam! You have Kung Pao Steak Tacos. There is plenty of action from the rest of the entrees … [Read more...]

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