Menu for September 12

Wham! Bang! Pao!  Our Kung Pao sauce packs a real punch (of flavor that is) especially when combined with our signature basil sesame crunch, tender, juicy sirloin strips, and placed inside a delicious warm tortilla. Shazam! You have Kung Pao Steak Tacos. There is plenty of action from the rest of the entrees … [Read more...]

The August 29 Menu is Up

Meez Swims Upstream In case you haven't tried our responsibly fished, ultra premium, incredibly flavorful and satisfying salmon fillets, you should know that we receive comments all the time from Meez customers whom have never tried salmon before (from salmon lovers too) and are blown away by the taste. We … [Read more...]

The August 8 Menu is Up

A Farmers Market Read through the ingredient list for our recipes this week and you might feel like you are strolling through the stands at your favorite summer farmers market.  Fresh corn, tomatoes, carrots, peppers, and many others are included in eleven exciting recipes like the Southwestern Salmon with … [Read more...]

A Dietitian’s Top 6 Tips

A guest post from Jen Olsson Muczynski (@JenOMuczynski) registered and licensed dietitian  A Dietitian’s  Top 6 Tips With nutrition messages coming at us right and left, how do you focus?  Here are my top 6 tips for eating right and simplifying your life. 1) Eat more veggies! –One of the key … [Read more...]