Dressing Up Dinner: When The Sides Make The Meal

Even the most enthusiastic cooks need a night off. Sometimes dinner just has to be simple. A veggie burger from the freezer. Rotisserie chicken from the store. Soup from a can. So how do you turn these convenience foods into a dinner you feel great about? In the Meez Kitchen, the answer is simple: … [Read more...]

9 Resolutions For a Great Year

Thinking about how to make the year ahead a great one?  This week we’re sharing 9 ideas, both big and small, that we hope will make life a little easier. 1) Eat More Veggies Doctors agree it’s just about the best thing you can do for your health, and you don’t need us to list all the reasons why.  So how … [Read more...]

Menu Week of 7/29 is Up!

You'll think you're on vacation at the pier! Inspired by the classic Maine lobster roll, then served up Meez style. It starts with sautéed shrimp tossed New England style with lemony mayonnaise. Add in a toasted roll, … [Read more...]

Menu Week of 7/22 is Up!

Carbs? You won't even miss em' We love cooking with tiny cauliflower bites in place of rice. We're cooking it up for a low-carb fried rice with sauteed chicken, peapods and red peppers. Topped with green onions and sesame … [Read more...]