How to do make dinner fun? At the Meez Kitchen it’s all about taking classic flavors and giving them a delicious twist. From using cauliflower in place of rice and baking up a pizza-flavored Chicken Pizziolo to creating a lightened up version of a Vegetable Pot Pie (above), this week’s menu puts a light, fun twist on your favorite classic recipes. Creative recipes. Local footprint. Healthy meals in a heartbeat. That’s the magic of Meez.
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