Menu Week of 5/27 is Up!

BBQ Brisket on Brioche The name says it all in this one. Tender, smoky beef brisket smothered in our delicious BBQ sauce, topped with tangy & sweet brussels sprouts slaw, and resting inside the softest brioche roll we could find. It's the flavors of a down home barbecue, cooked up Meez style! There are … [Read more...]

Menu Week of 5/6 is Up!

Toasted Gnocchi with Artichokes and Green Beans Have you fallen in love with toasted gnocchi yet? It's crispy-on-the-outside, tender on the inside and totally delicious. Pair it with artichokes, tender green beans, and strawberry and white wine vinaigrette, and you've got a taste of heaven. A bunch of other … [Read more...]

Menu Week of 3/25 is Up!

NEW Green Curry Chicken with Broccoli A little spicy and a little sweet, green curry has a fresh flavor that we just love. We’re cooking it up with juicy chicken breast, bell peppers, and sautéed broccoli in our newest creation: Green Curry Chicken with Broccoli. It’s a super simple, 25 minute, one-pan … [Read more...]

Menu Week of 3/18 is Up!

Super Satay Flavor We’re hooked on Thai Chicken Satay, with its tender chicken and crazy-delicious peanut sauce. So we turned that classic Thai appetizer into a complete meal by cooking cage-free chicken with plenty of Asian veggies and rice noodles. Mixed up with that delectable Satay sauce, it might be our … [Read more...]