Menu Week of 6/11 is Up!

June 4, 2018

Italian Combo This week the Meez Meals menu has two tasty and easy-to-prepare Italian pasta dishes that should not be missed.  Our Rotini di Modena starts with a creamy balsamic sauce that is pure Meez magic. When combined with grilled, all-natural chicken breast, sauteed spinach, and rotini pasta, it is a … [Read more...]

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Menu Week of 4/2 is Up!

March 26, 2018

NEW Filipino Chicken Pancit The term Pancit means “something conveniently cooked” and Filipino restaurants specializing in noodles are referred to as panciterias. Meez can help you turn your kitchen into a panciteria in only 15 minutes! This super-fast dish combines all-natural cage-free chicken breast, … [Read more...]

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Menu Week of 2/19 is Up

February 12, 2018

Steak Au Poivre - A 5-Star French Restaurant Recipe (right in your kitchen) One of France's most classic steak dishes.  We're cooking our Steak Au Poivre with a magical butter sauce spicked with pepper, wine and cream that makes this dinner of seared steak, roasted broccoli and mashed potatoes sing.  Best of … [Read more...]

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Menu for Week of 2/12 is Up

February 5, 2018

Now That's Menu Variety! How many menus will you find with Caper Tilapia, Parmesan French Toast, Relleno Burrito and Udon Noodle Salad with tofu all in one place?  Answer: One. Meez Meals!  This week is a great example of the effort we put into making sure there is something for everyone.  Go check it out … [Read more...]

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